Western mini buffet

Western mini buffet catering for offices and parties

Honey mustard roast chicken, battered fish, aglio olio and thyme baby potatoes, from $15 per pax.

  • 4.7★ 640+ Google reviews
  • 99% on-time delivery
  • 1,000+ companies served
Catering spread with roast meat, salad and sides for a Western mini buffet in Singapore

When rice is not what people want

A Western menu is the usual answer when the group skews international, when there are children, or when the team has had local food three days running. It is the same drop-and-go format and the same price tiers.

The entry-level Western menu is $15 per pax from 15 pax with delivery included, and runs to eight dishes at that size.

  • From $15 per pax

    Delivery free from 15 pax, $13 from 30 and $10 from 75.

  • Halal Western available

    Halal Western bento menus come from Muslim-owned stalls.

  • Child-friendly

    Battered fish, pasta and roast potatoes tend to go down well with younger guests.

  • Over 40 free swaps

    Including dishes from the Chinese and Malay menus, if you want a mixed spread.

The entry-level menu

What comes on the $15 Western menu

The eight-dish spread at 15 pax and above. At 10 pax the chicken fricassee is not included, so the spread is seven.

  • Honey Mustard Roast Boneless Chicken
  • Chicken Fricassee (Boneless French Chicken Stew)
  • Deep Fried Battered Fish with Tartar Sauce
  • Roasted Broccoli with Onion and Carrots
  • Roasted Baby Potatoes with Thyme Butter
  • Butter Rice Infused with Aromatic Pandan Leaf
  • Pasta Aglio Olio (Non Spicy)
  • Ice Cocktail Jelly

43 free swaps, and they are not limited to Western dishes — you can mix in curry chicken or nasi lemak at no extra cost.

Mixing menus

A half-and-half spread

Because the swap list is shared across the Chinese, Western and Malay menus at each price level, a "Western" order does not have to be entirely Western. Plenty of offices start from the Western menu and swap two dishes for local ones, or the other way round.

There is no charge for doing this as long as the replacements are on the free list for your menu level.

Before you order

How ordering works

  • Book early for popular dates

    Our cutoff is one day before your event. In practice, order earlier: festive periods, year-end parties and weekend slots fill up well ahead, and booking early secures both your slot and the dishes you want.

  • Delivery $30

    For mini buffet and bento orders, islandwide, and free on promotional menus above $225.

  • Drop and go, nothing to return

    Food arrives in insulated warmer bags that keep it hot, and the bags are yours to keep. Every set comes with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it the moment you are done.

  • Changes up to 24 hours before

    Adjust your headcount, menu or timing more than 24 hours before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.

Additional charges may apply for outlying areas (Tengah, Lim Chu Kang, Tuas, Sentosa, Changi Airport and Alps Avenue), deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation before you pay. See full terms.

How to order catering

Your menu in three simple steps

  1. 1

    Tell us about your event

    Headcount, date, budget per pax and any dietary needs like halal or vegetarian.

  2. 2

    Get your best-matched menu

    Our menu planner, with a little help from AI, matches a customised menu with prices to your budget and requirements in 60 seconds.

  3. 3

    Customise and confirm

    Swap any dish to fit your requirements, then confirm with our team on WhatsApp or email.

FAQ

Frequently asked questions

How much is a Western mini buffet?

From $15 per pax at 15 pax with delivery included, $13 from 30 pax and $10 from 75. At 10 pax it is $18 per pax plus $30 delivery.

What is on a Western mini buffet?

Honey mustard roast boneless chicken, chicken fricassee, deep fried battered fish with tartar sauce, roasted broccoli with onion and carrots, thyme butter baby potatoes, pandan butter rice, aglio olio and a dessert.

Can I mix Western and local dishes?

Yes, at no extra cost. The free swap list at each price level covers dishes from all our menu styles, so you can build a half-and-half spread.

Is there a halal Western option?

Yes. Our halal Western bento menus come from Muslim-owned stalls, and halal-certified menus are available through our partnering vendors on request.

What comes with the order?

Insulated warmer bags that are yours to keep, serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag. There is nothing to return and nobody comes back to collect.

How far in advance should I order catering?

The latest we can take an order is one day before your event. We recommend booking earlier than that: popular dates such as Chinese New Year, Hari Raya, Christmas and the year-end party season are taken weeks ahead, and ordering early secures your slot and the dishes you want. For large events, the earlier the better.

Is there a delivery fee?

Delivery is $30 on mini buffet orders below our promotional threshold and free on promotional menus above $225, which in practice means free from 15 pax upwards. Our bento promotional menus include delivery at every tier. Buffet with setup is $90, which covers delivery, setting up the buffet line and collecting the equipment afterwards. Additional charges may apply for outlying areas, deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation.

What is included with the food?

Mini buffet orders are drop and go: the food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it after your event. Bento meals come individually boxed with cutlery. Buffet with setup includes a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returns to collect the equipment.

Can I change or cancel my order?

Yes, with more than 24 hours' notice before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.

Ready to plan your menu?

Plan your customised catering menu in 60 seconds. No commitment.

WhatsApp us