Church catering that fits your congregation and your budget

Yes. Churches are one of our fastest-growing groups of customers, and over 70 churches across Singapore have ordered from us. We cater Sunday fellowship lunches, cell groups, church camps, Christmas and Easter services, baptisms and anniversaries.

It depends on your headcount, format and menu, and the per-pax price drops as your group gets bigger: large orders can go as low as $7 per pax for bento and $10 per pax for buffets. Orders start from 10 pax. Churches tell us our prices fit their budgets because menus come from multiple food stalls rather than one central kitchen. See your exact price in 60 seconds at plan.living.menu.

Yes. Our partnering non-halal vendors prepare pork dishes such as roasted pork, char siew and pork ribs, which many churches ask for and halal-only caterers cannot provide.

Yes. Halal menus come from Muslim-owned stalls, and halal-certified menus are available through our partnering vendors on request. Vegetarian options are available too. Halal and non-halal dishes are prepared and delivered separately.

Yes. We regularly cater for large groups, including services and events with over a thousand guests. Tell us your headcount and serving time and we will plan portions and delivery around it.

Yes. Tell us your service times and we will schedule delivery and setup around them, so food is ready when the congregation comes out.

Buffets with food warmers suit fellowship lunches and festive services. Mini buffets suit small groups. Individually packed bentos suit camps, outreach and takeaway after service, and they cut down on queueing and leftovers.

Yes. We can issue an invoice to the church, which many of our church customers use for recurring monthly orders.

Livingmenu is a multi-vendor catering solution provider. We partner with hawkers, chef-run food shops and caterers, then plan, coordinate and deliver your menu so you get one order, one delivery and one invoice.

The latest we can take an order is one day before your event. We recommend booking earlier than that: popular dates such as Chinese New Year, Hari Raya, Christmas and the year-end party season are taken weeks ahead, and ordering early secures your slot and the dishes you want. For large events, the earlier the better.

Delivery is $30 on mini buffet orders below our promotional threshold and free on promotional menus above $225, which in practice means free from 15 pax upwards. Our bento promotional menus include delivery at every tier. Buffet with setup is $90, which covers delivery, setting up the buffet line and collecting the equipment afterwards. Additional charges may apply for outlying areas, deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation.

Mini buffet orders are drop and go: the food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it after your event. Bento meals come individually boxed with cutlery. Buffet with setup includes a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returns to collect the equipment.

Yes, with more than 24 hours' notice before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.