Halal Christmas catering

Halal Christmas catering, so it is one order and not two

Halal menus come from Muslim-owned stalls, and halal-certified menus are available through our partnering vendors on request.

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Halal buffet catering spread served at a Christmas office celebration in Singapore

The mixed-office problem

A Singapore office Christmas party usually has Muslim colleagues in the room, and the default solution — a main spread plus a separate halal order for a few people — is the worst version of it. It costs more, it arrives as a visibly different thing, and it quietly seats people apart at what is meant to be a shared occasion.

Ordering the whole party halal solves it in one move. The menus come from Muslim-owned stalls, halal-certified menus are available through our partnering vendors on request, and everyone eats from the same table.

Select halal in the menu planner and only halal menus are shown to you, so there is nothing to double-check later.

  • One order for everyone

    No separate side order, no second delivery, no one eating something different.

  • Muslim-owned stalls

    Halal-certified menus are available through our partnering vendors on request.

  • Every format

    Mini buffet, buffet with setup or individually packed bento.

  • Filtered from the start

    Select halal in the planner and only halal menus are shown.

The menu

The Christmas menu

This is the Christmas menu as it comes this season, built with our partnering vendors.

  • Chicken Stroganoff
  • Lemon Herb Baked Dory or Salmon
  • Holiday Roast Beef with Caramelised Onions
  • Mixed Seafood with Cajun Butter Sauce
  • Traditional Maryland Crab Imperial in a Scallop Shell
  • Red & Green Christmas Salad with Orange Vinaigrette
  • Roasted Mushrooms in Browned Butter, Garlic and Thyme
  • Chicken Meatball with Salsa
  • Tater Tots with Spicy Mayo
  • Mini Mushroom Quiche
  • Spaghetti Marinara
  • Pilaf Rice with Nuts & Dried Fruits
  • Assorted Macaron
  • Cheesecake Cookie & Cream
  • Assorted Swiss Roll
  • Mini Fruit Tart

Add-ons for any Christmas order: Roasted Whole Turkey, Christmas Log Cake. Pricing for this season is being confirmed with our vendors. Tell us your date and headcount and we will come back with the figures for your order.

Before you order

How ordering works

  • Book early for popular dates

    Our cutoff is one day before your event. In practice, order earlier: festive periods, year-end parties and weekend slots fill up well ahead, and booking early secures both your slot and the dishes you want.

  • Mini buffet and bento delivery $30

    Drop and go: food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag. Free on promotional menus above $225.

  • Buffet delivery and setup $90

    One fee covers delivery, a full setup with a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returning to collect the equipment after your event.

  • Changes up to 24 hours before

    Adjust your headcount, menu or timing more than 24 hours before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.

Additional charges may apply for outlying areas (Tengah, Lim Chu Kang, Tuas, Sentosa, Changi Airport and Alps Avenue), deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation before you pay. See full terms.

How to order catering

Your menu in three simple steps

  1. 1

    Tell us about your event

    Headcount, date, budget per pax and any dietary needs like halal or vegetarian.

  2. 2

    Get your best-matched menu

    Our menu planner, with a little help from AI, matches a customised menu with prices to your budget and requirements in 60 seconds.

  3. 3

    Customise and confirm

    Swap any dish to fit your requirements, then confirm with our team on WhatsApp or email.

FAQ

Frequently asked questions

Is the Christmas catering halal certified?

Halal menus come from Muslim-owned stalls. Halal-certified menus are available through our partnering vendors on request — tell us in the planner if certification is required for your event and we will only show you menus that carry it.

Can I order one halal spread for the whole party?

Yes, and it is usually the better answer for a mixed office. One order, one delivery, everyone eating from the same table, and typically cheaper than a main order plus a separate halal one.

How do I make sure nothing non-halal is included?

Select halal in the menu planner. From that point only halal menus are shown to you, including the free swap options, so there is nothing to check afterwards.

How much does Halal Christmas catering cost?

The Halal Christmas menu for this season is on this page. Pricing is being confirmed with our partnering vendors — tell us your date, headcount and delivery address and we will come back with the figures for your order, usually the same working day. Our everyday menus also run right through the period at their normal rates, from $15 per pax at 15 people with delivery included.

What formats are available on halal menus?

All of them. Mini buffet from 10 pax, buffet with setup from 30 pax, and bento from 12 pax depending on the menu.

What if my headcount changes closer to the date?

Changes are fine with at least 24 hours' notice. Over a festive period, tell us as early as you can — vendors are working at capacity, and a late increase is much harder to absorb in December than it would be in March.

How far in advance should I order catering?

The latest we can take an order is one day before your event. We recommend booking earlier than that: popular dates such as Chinese New Year, Hari Raya, Christmas and the year-end party season are taken weeks ahead, and ordering early secures your slot and the dishes you want. For large events, the earlier the better.

Is there a delivery fee?

Delivery is free on mini buffet and bento orders of $225 or more before GST. Below that it is $30, and a 10 pax order always carries the fee whatever the order comes to. On the entry-level mini buffet menus $225 is reached at 15 pax. A buffet with setup instead carries a $90 setup fee, charged once per order, which covers delivery, laying out the buffet line and collecting the equipment afterwards. Remote postal codes, deliveries at 9.59am or earlier or 7.31pm or later, and venues without lift access can add a surcharge on top; every one is published and appears in your quotation before you confirm.

What is included with the food?

Mini buffet orders are drop and go: the food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it after your event. Bento meals come individually boxed with cutlery. Buffet with setup includes a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returns to collect the equipment.

Can I change or cancel my order?

Yes, with more than 24 hours' notice before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.

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