Christmas party food

Christmas party food, sized for the room

The two things that decide a Christmas party order are how long people will be there and whether they will be sitting down. Everything else follows from that.

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Christmas party food spread with roast, pizza and festive sides in Singapore

Most Christmas party orders go wrong in the same two ways

The first is timing. A party that runs from six to ten is a four-hour serving window, and food that arrived hot at six is not hot at nine unless it is sitting on chafing stands. If your Christmas party has a long tail, that is the whole argument for a buffet with setup over a mini buffet.

The second is the standing-up problem. People holding a drink in one hand eat differently from people at a table: they take less per trip and come back more often, and a menu built around plated portions does not suit them. Tell us it is a standing party and we will point you at menus that work that way.

Neither of those is about the food itself. Both are worth settling before you pick a menu, because they change which format you want, and the format is the part that is hard to change late.

  • Sized to your headcount

    From 10 pax as a mini buffet, from 30 as a full buffet with setup.

  • Long parties stay hot

    Chafing stands hold temperature across an evening; insulated bags hold it for a couple of hours.

  • Halal and vegetarian

    A mixed office party does not need two separate orders.

  • Delivered islandwide

    Offices, function rooms, condo clubhouses, void decks and homes.

The menu

The Christmas menu

This is the Christmas menu as it comes this season, built with our partnering vendors.

  • Chicken Stroganoff
  • Old School Hainanese Pork Chop
  • Lemon Herb Baked Dory or Salmon
  • Holiday Roast Beef with Caramelised Onions
  • Mixed Seafood with Cajun Butter Sauce
  • Traditional Maryland Crab Imperial in a Scallop Shell
  • Red & Green Christmas Salad with Orange Vinaigrette
  • Roasted Mushrooms in Browned Butter, Garlic and Thyme
  • Chicken Meatball with Salsa
  • Tater Tots with Spicy Mayo
  • Mini Mushroom Quiche
  • Spaghetti Marinara
  • Pilaf Rice with Nuts & Dried Fruits
  • Assorted Macaron
  • Cheesecake Cookie & Cream
  • Assorted Swiss Roll
  • Mini Fruit Tart

Add-ons for any Christmas order: Roasted Whole Turkey, Sliced Honey Baked Ham, Christmas Log Cake. Pricing for this season is being confirmed with our vendors. Tell us your date and headcount and we will come back with the figures for your order.

Practicalities

Things worth settling before you order

How long the party runs, whether people are seated, what time you actually want to eat, whether there is lift access, and whether anyone in the room needs halal or vegetarian. Those five answers get you to the right order faster than browsing menus does.

Before you order

How ordering works

  • Book early for popular dates

    Our cutoff is one day before your event. In practice, order earlier: festive periods, year-end parties and weekend slots fill up well ahead, and booking early secures both your slot and the dishes you want.

  • Mini buffet and bento delivery $30

    Drop and go: food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag. Free on promotional menus above $225.

  • Buffet delivery and setup $90

    One fee covers delivery, a full setup with a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returning to collect the equipment after your event.

  • Changes up to 24 hours before

    Adjust your headcount, menu or timing more than 24 hours before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.

Additional charges may apply for outlying areas (Tengah, Lim Chu Kang, Tuas, Sentosa, Changi Airport and Alps Avenue), deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation before you pay. See full terms.

How to order catering

Your menu in three simple steps

  1. 1

    Tell us about your event

    Headcount, date, budget per pax and any dietary needs like halal or vegetarian.

  2. 2

    Get your best-matched menu

    Our menu planner, with a little help from AI, matches a customised menu with prices to your budget and requirements in 60 seconds.

  3. 3

    Customise and confirm

    Swap any dish to fit your requirements, then confirm with our team on WhatsApp or email.

FAQ

Frequently asked questions

How much food do I need for a Christmas party?

Order for your full headcount rather than for who you think will eat. A standing party where people graze across an evening gets through roughly as much as a seated one, just in more trips. If numbers are uncertain, ordering for the next tier up is usually cheaper per head than topping up late.

What works better for a standing Christmas party?

Food that eats easily off a small plate with one hand, and a format that holds temperature for as long as the party runs. For an evening party that means a buffet with setup rather than a mini buffet.

Can you cater a Christmas party on a weekend?

Yes. December weekends are among the first dates to fill, so weekend parties are worth confirming earlier than weekday ones.

How much does Christmas party catering cost?

The Christmas party menu for this season is on this page. Pricing is being confirmed with our partnering vendors — tell us your date, headcount and delivery address and we will come back with the figures for your order, usually the same working day. Our everyday menus also run right through the period at their normal rates, from $15 per pax at 15 people with delivery included.

Can a Christmas party catering be halal?

Yes. Halal menus come from Muslim-owned stalls, and halal-certified menus are available through our partnering vendors on request. Select halal in the menu planner and only halal menus are shown to you.

What if my headcount changes closer to the date?

Changes are fine with at least 24 hours' notice. Over a festive period, tell us as early as you can — vendors are working at capacity, and a late increase is much harder to absorb in December than it would be in March.

How far in advance should I order catering?

The latest we can take an order is one day before your event. We recommend booking earlier than that: popular dates such as Chinese New Year, Hari Raya, Christmas and the year-end party season are taken weeks ahead, and ordering early secures your slot and the dishes you want. For large events, the earlier the better.

Is there a delivery fee?

Delivery is free on mini buffet and bento orders of $225 or more before GST. Below that it is $30, and a 10 pax order always carries the fee whatever the order comes to. On the entry-level mini buffet menus $225 is reached at 15 pax. A buffet with setup instead carries a $90 setup fee, charged once per order, which covers delivery, laying out the buffet line and collecting the equipment afterwards. Remote postal codes, deliveries at 9.59am or earlier or 7.31pm or later, and venues without lift access can add a surcharge on top; every one is published and appears in your quotation before you confirm.

What is included with the food?

Mini buffet orders are drop and go: the food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it after your event. Bento meals come individually boxed with cutlery. Buffet with setup includes a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returns to collect the equipment.

Can I change or cancel my order?

Yes, with more than 24 hours' notice before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.

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