Lunch catering delivered to your serving time
From $15 per pax with delivery included, as a shared spread or as individually boxed meals.
- 4.7★ 640+ Google reviews
- 99% on-time delivery
- 1,000+ companies served
The order we deliver most
Lunch is the bulk of what we do, and the entry-level spread is $15 per pax at 15 people with delivery included, $13 from 30 and $10 from 75. Individually boxed meals start at $7 per pax from 35.
We deliver to the time you want to start serving rather than to a two-hour window, which matters more at lunch than at any other meal.
From $15 per pax
Delivery included from 15 pax upwards.
Shared or boxed
Trays in warmer bags, or one box per person with cutlery.
Rotating menus
43 free swaps, so a weekly order never has to repeat.
99% on-time
Measured across every delivery, not a claim.
What a lunch order usually carries
The entry-level Chinese menu. Western, Malay and halal Chinese cost the same, and mixing dishes across them is free.
- Curry Chicken with Potato
- Pork Rib King (Boneless)
- Crispy Fish with Salted Egg Yolk Coating
- Stir Fried Nai Bai with Crispy Garlic Topping
- Superior Soy Sauce Egg Tofu with Seasonal Greens
- Egg Fried Rice with Scallion
- Malaysian Style Quick Cook Noodles Tossed in Dark Sauce and Fragrant Oil
- Chilled Longan & Sea Coconut
Swap any of it: 43 free options at this level.
Keeping it from getting boring
The main complaint about a standing lunch order is repetition, and the free swap list is the fix. Tell us to rotate and we will vary the menu week to week rather than sending the same ${word(MENU.chinese15.mini15.length)} dishes.
For daily meals at workplace scale, Cloud Canteen is the service designed for it.
How ordering works
Book early for popular dates
Our cutoff is one day before your event. In practice, order earlier: festive periods, year-end parties and weekend slots fill up well ahead, and booking early secures both your slot and the dishes you want.
Mini buffet and bento delivery $30
Drop and go: food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag. Free on promotional menus above $225.
Buffet delivery and setup $90
One fee covers delivery, a full setup with a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returning to collect the equipment after your event.
Changes up to 24 hours before
Adjust your headcount, menu or timing more than 24 hours before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.
Additional charges may apply for outlying areas (Tengah, Lim Chu Kang, Tuas, Sentosa, Changi Airport and Alps Avenue), deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation before you pay. See full terms.
Your menu in three simple steps
- 1
Tell us about your event
Headcount, date, budget per pax and any dietary needs like halal or vegetarian.
- 2
Get your best-matched menu
Our menu planner, with a little help from AI, matches a customised menu with prices to your budget and requirements in 60 seconds.
- 3
Customise and confirm
Swap any dish to fit your requirements, then confirm with our team on WhatsApp or email.
Frequently asked questions
How much is lunch catering in Singapore?
From $15 per pax at 15 pax with delivery included, $13 from 30 and $10 from 75. At 10 to 14 pax it is $18 per pax plus $30 delivery. Boxed meals start at $7 per pax from 35 pax.
Can you deliver at a specific time?
Yes. Give us your serving time and we plan the run backwards from it rather than giving you a window.
Can we have a different menu each week?
Yes, at no extra cost. There are 43 free replacement dishes even on the entry-level menu, so a rotating order is straightforward.
How do you handle dietary requirements in an office?
With bento, halal, vegetarian and other requirements are packed and labelled as separate boxes in the same delivery. On a shared spread, halal menus come from Muslim-owned stalls and vegetarian dishes are on the free swap list at every level. Tell us the numbers when you order.
Can you invoice the company?
Yes. Tell us the billing entity and any PO reference when you order and the invoice is raised against it. Recurring orders can be consolidated rather than invoiced one by one.
How far in advance should we book?
One day before is the latest we can take an order. We recommend booking earlier: the dates companies want most — quarter ends, year-end, festive weeks — are taken weeks ahead, and ordering early secures both the slot and the menu.
How far in advance should I order catering?
The latest we can take an order is one day before your event. We recommend booking earlier than that: popular dates such as Chinese New Year, Hari Raya, Christmas and the year-end party season are taken weeks ahead, and ordering early secures your slot and the dishes you want. For large events, the earlier the better.
Is there a delivery fee?
Delivery is $30 on mini buffet orders below our promotional threshold and free on promotional menus above $225, which in practice means free from 15 pax upwards. Our bento promotional menus include delivery at every tier. Buffet with setup is $90, which covers delivery, setting up the buffet line and collecting the equipment afterwards. Additional charges may apply for outlying areas, deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation.
What is included with the food?
Mini buffet orders are drop and go: the food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it after your event. Bento meals come individually boxed with cutlery. Buffet with setup includes a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returns to collect the equipment.
Can I change or cancel my order?
Yes, with more than 24 hours' notice before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.
Ready to plan your menu?
Plan your customised catering menu in 60 seconds. No commitment.