Baby full month catering, delivered and disposable
A spread for the relatives, delivered ready to serve, with nothing to wash and nothing to return.
- 4.7★ 640+ Google reviews
- 99% on-time delivery
- 1,000+ companies served
New parents should not be doing the washing up
A full month is the one celebration where the hosts are running on the least sleep of their lives, so the format matters more than the menu. Everything arrives ready to serve in insulated bags, on disposable plates with disposable cutlery, and at the end it goes in the bin.
From $18 per pax at 10 people plus $30 delivery. From 15 it is $15 per pax with delivery free, and from 30, $13.
Nothing to wash
Plates, bowls, cutlery, serving gear and table cloth all disposable.
From $18 per pax
$210 for ten, $390 for thirty.
Guests across generations
A spread with enough variety for grandparents and children at one table.
Delivered to the time you say
Not a window. Tell us when relatives are actually arriving.
Something for everyone at the table
The entry-level Chinese menu at the 15 pax tier: two meats, a fish, two vegetables, a rice, a noodle and a dessert.
- Curry Chicken with Potato
- Pork Rib King (Boneless)
- Crispy Fish with Salted Egg Yolk Coating
- Stir Fried Nai Bai with Crispy Garlic Topping
- Superior Soy Sauce Egg Tofu with Seasonal Greens
- Egg Fried Rice with Scallion
- Malaysian Style Quick Cook Noodles Tossed in Dark Sauce and Fragrant Oil
- Chilled Longan & Sea Coconut
43 free swaps, so dishes that the older relatives will not touch can come straight off.
How ordering works
Book early for popular dates
Our cutoff is one day before your event. In practice, order earlier: festive periods, year-end parties and weekend slots fill up well ahead, and booking early secures both your slot and the dishes you want.
Delivery $30
For mini buffet and bento orders, islandwide, and free on promotional menus above $225.
Drop and go, nothing to return
Food arrives in insulated warmer bags that keep it hot, and the bags are yours to keep. Every set comes with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it the moment you are done.
Changes up to 24 hours before
Adjust your headcount, menu or timing more than 24 hours before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.
Additional charges may apply for outlying areas (Tengah, Lim Chu Kang, Tuas, Sentosa, Changi Airport and Alps Avenue), deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation before you pay. See full terms.
Your menu in three simple steps
- 1
Tell us about your event
Headcount, date, budget per pax and any dietary needs like halal or vegetarian.
- 2
Get your best-matched menu
Our menu planner, with a little help from AI, matches a customised menu with prices to your budget and requirements in 60 seconds.
- 3
Customise and confirm
Swap any dish to fit your requirements, then confirm with our team on WhatsApp or email.
Frequently asked questions
How much is full month catering in Singapore?
From $18 per pax at 10 people plus $30 delivery, so $210. From 15 people it is $15 per pax with delivery included, and from 30 people $13.
Can you deliver to a void deck or function room?
Yes, islandwide. Tell us the block and the access when you order.
What if the guest numbers change?
Changes more than 24 hours before are fine, subject to availability. Within 24 hours the food is already committed, so changes are normally not accepted and a fee of 50% to 100% may apply.
What do I have to clear up afterwards?
Nothing beyond the bin. A mini buffet arrives in insulated warmer bags that are yours to keep, with serving gear, plates, bowls, cutlery, a disposable table cloth and a trash bag. Bag it up and bin it — nobody comes back to collect anything.
Can the menu be halal?
Yes. Halal menus come from Muslim-owned stalls, and halal-certified menus are available through our partnering vendors on request. Select halal in the menu planner and only halal menus are shown.
How far ahead should I book?
One day before is the latest we can take an order, but weekends and festive dates are taken well before that. Booking early secures the date and the menu; leaving it late narrows both.
How far in advance should I order catering?
The latest we can take an order is one day before your event. We recommend booking earlier than that: popular dates such as Chinese New Year, Hari Raya, Christmas and the year-end party season are taken weeks ahead, and ordering early secures your slot and the dishes you want. For large events, the earlier the better.
Is there a delivery fee?
Delivery is $30 on mini buffet orders below our promotional threshold and free on promotional menus above $225, which in practice means free from 15 pax upwards. Our bento promotional menus include delivery at every tier. Buffet with setup is $90, which covers delivery, setting up the buffet line and collecting the equipment afterwards. Additional charges may apply for outlying areas, deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation.
What is included with the food?
Mini buffet orders are drop and go: the food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it after your event. Bento meals come individually boxed with cutlery. Buffet with setup includes a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returns to collect the equipment.
Can I change or cancel my order?
Yes, with more than 24 hours' notice before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.
Ready to plan your menu?
Plan your customised catering menu in 60 seconds. No commitment.